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- Vegan Cream of Broccoli Soup
- Pomegranate Red Wine Vinegar
- Vegan Coconut Margarine
- Grain Free Almond Hazelnut Waffles
- Pumpkin Peanut Butter Soup
- Grain-free Hazelnut Banana Muffins
- Oven Roasted Root Vegetables
- Shrimp and Grapefruit Salad
- New Dietary Plan
- Sesame Ginger Slaw
- Fennel & Rainbow Chard Chicken Soup
- Liver Puree with Cranberries
- Vegan Agave Coconut Caramel
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Monthly Archives: January 2012
Vegan Agave Coconut Caramel
With Valentine’s Day just a few weeks away I’ve been thinking about candy recipes. Caramel is one of my absolute favorite flavors. I knew how to make it out of cane sugar and cream but wasn’t sure if I could … Continue reading
Posted in Dairy Free, Dessert, Gluten Free, Sugar Free, Vegan
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Gluten Free Sugar Free Ginger Cookies
I dislike making cookies. I find them too time consuming and temperamental. Leave them in the oven just a minute too long and they’re ruined. However, people love eating cookies and I’m taking a writing class this spring filled with … Continue reading
Posted in Dairy Free, Dessert, Gluten Free, Snack food, Sugar Free
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Beef and Beet Tomato Free Ragu
I make large batches of my Tomato Free Italian Vegetable Sauce and freeze it in two cup batches so I have it on hand when I want it. The other night I pulled the last bag out of the freezer … Continue reading
Posted in Dairy Free, Gluten Free, Main Course, Sauce
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Creamy Dairy Free Polenta
I made a really fantastic beef and beet ragu tonight and instead of serving it on quinoa pasta, I decided to make polenta. I happened to have my favorite brand of dairy free cheese on hand (Daiya mozzarella cheese shreds) … Continue reading
Posted in Dairy Free, Gluten Free, Side Dish, Sugar Free, Vegan
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