Monthly Archives: January 2011

Dairy Free, Gluten Free, Tomato Free Lasagna

Lasagna was another request from my open call for recipes. This one took a lot more prep work than I’m used to doing but the final product was delicious. It’s a special occasion dinner recipe, though, and not something that … Continue reading

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Rice Milk & Rice “Cheese” Recipes

Since I cut most grains, nuts and seeds out of my diet, I’m pretty much stuck with rice milk as a dairy substitute instead of almond milk. Commercially prepared rice milk kind of makes me gag, plus most have unnecessary … Continue reading

Posted in Dairy Free, Gluten Free, Side Dish, Vegan | 11 Comments

Gluten Free Basil-Shrimp Ravioli w/ Dairy Free Shrimp Sauce

Another request from my open call for recipes was seafood ravioli. I took Ava’s suggestion and created the following the recipes Sunday night for dinner. It turned out well and even my Italian housemate was impressed though next time I’ll … Continue reading

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Sugar Free Black Cherry Sweet & Sour Sauce w/ Gluten Free Fried Chicken

I put out an open call online the other day for dishes people would like to see converted to dairy, gluten and sugar free. I got half a dozen ideas. Michelle wanted Chinese food. I suggested sweet & sour chicken, … Continue reading

Posted in Dairy Free, Gluten Free, Main Course, Sauces, Sugar Free | 2 Comments

Gluten Free Hamburger Buns

Since I still have Pickled Red Onions in my fridge, I’m looking for good vehicles for them. Tonight I decided to tackle gluten free hamburger buns. I found a decent recipe here but had to make a number of substitutions … Continue reading

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Gluten Free Crunchy Fried Fish

I had an idea for mango-pineapple salsa last night and decided fish tacos would be the perfect vehicle for it. Tonight I made dinner for myself and my housemates. Usually I make salmon tacos but we had salmon with Blackberry … Continue reading

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Sugar Free Pickled Red Onion

Anyone who follows the recipes in this blog knows that I love fish tacos but I dislike making the same dish over and over again. To spice up the tacos I’m making tonight, I decided to try my hand at … Continue reading

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